NESTOR LASSO – BOURBON SIDRA
OMR 12.900
Tasting Notes: Sweet Peach, Pink Lemonade, Green Apple
Origin: Huila, Colombia (Finca El Diviso)
Altitude: 1700 – 1850 MASL
Varietal: Bourbon Sidra
Process: Anaerobic Thermal Shock
SCA Score: 90.00+
A MASTERPIECE OF GENETICS
Cultivated by the innovative Nestor Lasso, this Bourbon Sidra is a breathtaking intersection of science and artistry. A rare genetic cross combining the sweetness of Bourbon with the bright, floral elegance of Typica, this bean is highly sought-after on the world stage.
Processed with meticulous care to highlight its unique DNA, it yields a cup of astonishing clarity and sweetness. A true connoisseur's choice that redefines the modern Single Origin experience.
SENSORY EXPERIENCE
Aroma: Delicate florals, sweet vanilla, and crisp orchard fruit.
Palate: A vibrant, elegant profile driven by Sweet Peach, Pink Lemonade, and Green Apple crispness.
Finish: Exquisitely clean and tea-like with a silky, refined body.
BREWMASTER'S RECOMMENDATION This delicate genetic marvel demands precision. Brew as a manual pour-over (V60) using water at exactly 93°C to protect its fragile floral and peach notes. Do not add milk; this bean is meant to be experienced in its purest form.
Additional information
| Weight | 0.25 kg |
|---|---|
| Pack Size | 200g |


